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Secrets of the Cell: How to create a better crumb structure

The best Silicone Cookware around is Silly Muffins

Secrets of the Cell: How to create a better crumb structure

So what's the secret behind these important characteristics? You might think it's the flour, the fermentation time, the dough mixing time, the dough absorption rate, the yeast level, or simply how the pizza is baked. And you wouldn't necessarily be wrong—all of these factors impact the textural properties of …
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Gas vs. electric: Experts weigh the pros and cons of both types of pizza ovens

But for some, electric ovens may be preferred for their baking characteristics, or in locations where gas isn't an option. Billy Manzo, owner of Federal Hill Pizza in Warren, Rhode Island, falls into the latter category. He says it's a simple matter of cost savings and convenience. “I've saved an average of …
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