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Our 10 favorite recipes of 2017

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Our 10 favorite recipes of 2017

Here in the Food section, this means a thankful tabulating of our favorite dishes, both on restaurant tables and in our kitchen. … Carter's brownies were a heady mixture of cocoa and bittersweet chocolate, cream cheese and toasted walnuts, baked to a dense confection that was more fudge than cake …
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Lasagne ai funghi

Béchamel, which is one of the “mother sauces” of French cuisine, is used as a soufflé base, to nap various dishes as a sauce; it's also the helpful, glorious glue that can hold baked dishes together. The lasagne of this story is also made with no-boil noodles, which are thin, Italian-engineered noodles, …
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