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Champagne Cake with Gin Buttercream Frosting

SillyMuffins.com

Champagne Cake with Gin Buttercream Frosting

Place the flour, baking powder and salt in a bowl and stir vigorously with a balloon whisk until mixed together. Place the butter, sugar and vanilla in a bowl of a stand mixer fitted with a paddle attachment and cream on medium speed until fluffy, about 2 minutes. Add the eggs, one at a time, beating to …
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